Hong Kong Nom Nom

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Tag Archives: panna cotta

Did Madam Sixty eat? Yes, Madam Sixty Ate, in Wan Chai.

April 21, 2013 in Restaurant review 3 Comments

This was one of the hyped arrivals to the local scene when it first opened in 2011.  As usual, in fashionably late fashion I finally decided to give this place next to The Pawn a go.  Sorry for the relatively fuzzy pics, it was quite dim in there.  The cuisine here can be said to … Continue reading →

Double happiness at Trattoria Doppio Zero, Sheung Wan

August 14, 2012 in Restaurant review Leave a comment

Why is Doppio Zero called Doppio Zero?  It means double zero in Italian.  So does this restaurant have a license to kill?  Does the owner like roulette? Actually it’s the finest flour under the Italian rating system.  Flour so fine that it’s super fine. Down to bizness.  I was there for Sunday brunch (1pm) with … Continue reading →

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"Food is our common ground, a universal experience." - James Beard, American chef and food writer (1903-1985)

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"One cannot think well, love well, sleep well, if one has not dined well." - Virginia Woolf, English writer (1882-1941)
"Sharing food with another human being is an intimate act that should not be indulged in lightly." - Mary Frances Kennedy Fisher, American food writer (1908-1992)
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